Obtaining Biogas From Whey: a Resilient Alternative. Ingenio Magno, [S. l.], v. 12, n. 2, p. 85–104, 2022. Disponível em: https://revistas.santototunja.edu.co/index.php/ingeniomagno/article/view/2428. Acesso em: 18 jul. 2026.